It’s that time of year again and everyone is getting ready for Christmas. We can’t wait to have some time off over the holiday season but for now we are still open from 8am to 5pm Monday to Friday and 8:30 to 2pm on Saturday so come in, pay a visit and smell the delicious Christmas treats we will baking!
From the 1st of November we will be baking gingerbread house kits, fruit mince tarts, fruitcakes and Christmas puddings which all come in gluten free and normal. Our gingerbread house kits come in two sizes large ($35) and small ($25). We will only be baking to orders so it is essential to call or leave a message with your name, number and what kit you would like. Our kits come with all the instructions you will require with pure icing sugar for our gluten free friends. All you need to do is make the icing by using egg whites with Lemon juice or Cream of Tatar and put everything together with your family. Add some lollies and chocolates then finish it off with a light dusting of the left over pure icing sugar and you will have the perfect gingerbread house ready for Christmas or be a little naughty and devour it beforehand.
Like, submit and share your designs to our Facebook page with one of our business cards next to it and the one with the most likes will win a Christmas Fruitcake and the runner up will receive a Christmas pudding. The winner will be announced on Facebook on the 19th of December.